Sorbyn Lodge

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As the day unfolds, retreat to the comforting glow of a crackling open fire, indulge in soothing wood-fired sauna sessions, and savor forest cuisine crafted from freshly caught and foraged delights. Indulge in local cuisine at restaurant Kallkällan, celebrated for its exceptional locally sourced fare, featureing wild mushrooms, reindeer, cloudberries, local char, and other delectable seafood. Join the chef on foraging trips or step into the kitchen to witness the creation of culinary delights like local lamb with chanterelles and ceps.

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